Ciabatta Stuffing
with Chicken Sausage and Cranberries
Ciabatta Stuffing with Chicken Sausage and Cranberries
Allergens:
Soy
•Wheat
•Milk
•Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time1 hour 15 minutes
Prep Time
DifficultyMedium
Ingredients
/ serving 2 people
8 roll(s)
Ciabatta Roll
(Contains Soy, Wheat)
2 ounce
Dried Cranberries
1 unit
Shallot
2 clove
Garlic
1 unit
Chicken Demi-Glace
(Contains Milk)
1 tablespoon
Sage
1 tablespoon
Thyme
2 unit
Eggs
(Contains Eggs)
9 ounce
Italian Chicken Sausage
Not included in your delivery
5 tablespoon
Butter
(Contains Milk)
Nutrition Values
Energy (kJ)21 kJ
Calories5 kcal
Fat5 g
Saturated Fat5 g
Carbohydrate5 g
Sugar5 g
Dietary Fiber5 g
Protein5 g
Cholesterol5 mg
Sodium5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Toast Ciabatta
2
Soak Cranberries
3
Prep Veggies
4
Cook Sausage and Veggies
5
Toss Stuffing
6
Bake Stuffing
