Spicy Pork and Kale Soup
with Udon
Calories
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30 minutesDifficulty
:
EasyAllergens:
- Soy
- Wheat
This flavorful soup is perfect for any time of year. Pork is cooked with sweet red onions, garlic, ginger, and chili flakes for some heat. Hearty kale stands up to the bold flavors and thick udon noodles round out the dish.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
Serving amount
10 ounce
Ground Pork
2 clove
Garlic
1 thumb
Ginger
1 unit
Chili Pepper
1 unit
Red Onion
2 unit
Pho Stock Concentrate
4 ounce
Kale
6 teaspoon
Soy Sauce
(Contains: Soy, Wheat)
6 ounce
Udon Noodles
(Contains: Wheat, Soy)
