Lomo Saltado
over Roasted Potatoes
Steak is thinly sliced and seasoned with cumin and coriander, before being quickly stir-fried. Toss this yummy protein with slow-cooked onions and tomatoes, and serve it over roasted potato slices for a dinner that’s sure to be a winner.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Instructions
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