[SIDE VEG SWAP CARROTS TO BROCCOLI] Crispy Buffalo Chicken Cutlet with Chive Blue Cheese Drizzle, Scallion Mashed Potatoes and Roasted Carrots
[SIDE VEG SWAP CARROTS TO BROCCOLI] Crispy Buffalo Chicken Cutlet with Chive Blue Cheese Drizzle, Scallion Mashed Potatoes and Roasted Carrots
Tags:
Easy Prep
•Oven Ready
Allergens:
Milk
•Eggs
•Oats/Avoine
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time5 minutes
DifficultyMedium
Ingredients
serving amount
4.5 tablespoon
Sour Cream
(Contains: Milk)
½ tablespoon
Fry Seasoning
12
Potatoes
12
Carrots
8
Broccoli
1.5
Blue Cheese Dressing
(Contains: Eggs, Milk)
¼
Frank's Seasoning Blend
¼ cup
Panko Breadcrumbs
(Contains: Oats/Avoine)
10
Chicken Cutlets
2 pick
Scallions
1 teaspoon
Hot Sauce
Not included in your delivery
2 teaspoon (tsp)
Olive Oil
1 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter
(Contains: Milk)
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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