These dainty cream-filled meringue sandwiches are a sweet addition to any Mother’s Day celebration. Add extras to your high tea set, serve them with our deluxe brunch board, or pair them with berries for an elegant dessert (all sold separately). They’re tres chic and magnifique—just like Mom!
Nutrition values are representative of 3 macarons. There are 4 servings per container.
Allergens:
Eggs
•Milk
•Soy
•Tree Nuts
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time1 minute
Prep Time
DifficultyEasy
Ingredients
/ serving 4 people
12 unit
French Macarons
(Contains: Eggs, Milk, Soy, Tree Nuts)
Nutrition Values
/ per serving
Calories160 kcal
Fat8 g
Saturated Fat2.5 g
Carbohydrate18 g
Sugar17 g
Dietary Fiber1 g
Protein4 g
Cholesterol5 mg
Sodium30 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Enjoy!
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the variety, with lemon, raspberry, chocolate, and coffee flavors standing out. Some found certain flavors bland or artificial.
- Ease of prep: No preparation needed — a convenient, ready-to-eat treat that's perfect for special occasions or an anytime indulgence.
- Suggestions: Consider storing in the refrigerator to maintain freshness. For best texture, let them come to room temperature before eating.
- Portions: Several noted the macarons were smaller than expected. Consider describing them as "mini" or "bite-sized" for clarity.
- Texture: Some loved the soft, chewy centers and delicate shells. Others found them too soft or crumbly.
