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Persian Pasta

Persian Pasta

with Almonds
Recipe Development Team
Recipe Development TeamUpdated on April 18, 2017
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Calories
: 
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Protein
: 
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Total
: 
30 minutes
Difficulty
: 
Easy

Who says pasta is just for the Italians? We toss with spaghetti with nutty chickpeas, earthy cumin, diced tomatoes, and fresh parsley. Top it off with some almonds for some crunch!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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