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[SWAP GROUND PORK TO GROUND BEEF] Crispy Pork Meatballs and Pasta in Creamy Mushroom Sauce (New Shredded Parm SKU)

[SWAP GROUND PORK TO GROUND BEEF] Crispy Pork Meatballs and Pasta in Creamy Mushroom Sauce (New Shredded Parm SKU)

Recipe Development Team
Recipe Development TeamUpdated on November 13, 2025
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Calories
: 
1030 kcal
Protein
: 
44g protein
Total
: 
35 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
  • Wheat

If you’re mad for mushrooms, a fan of fungi, or bonkers for buttons, this pasta will treat you right because it’s loaded with ’shrooms! They’re the backbone of this recipe, bringing all those deep, earthy flavors that you know and love. We’ve added penne, Italian-spiced pork meatballs, a creamy sauce, and a sprinkling of Parmesan cheese (they’re pals, after all!).

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

3 tablespoon

Sour Cream

(Contains: Milk)

10 ounce

Ground Beef

4 tablespoon

Cream Cheese

(Contains: Milk)

6 ounce

Penne Pasta

(Contains: Wheat)

1 clove

Garlic

1 tablespoon

Italian Seasoning

3 tablespoon

Parmesan Cheese

(Contains: Milk)

1 unit

Mushroom Stock Concentrate

¼ cup

Panko Breadcrumbs

(Contains: Wheat)

1 teaspoon

Chili Flakes

2 unit

Scallions

4 ounce

Button Mushrooms

Not included in your delivery

2 teaspoon (tsp)

Salt

2 tablespoon (tbsp)

Butter

(Contains: Milk)

1 tablespoon (tbsp)

Olive Oil

per serving
Calories1030 kcal
Fat57 g
Saturated Fat25 g
Carbohydrate79 g
Sugar7 g
Dietary Fiber4 g
Protein44 g
Cholesterol165 mg
Sodium910 mg
Trans Fat2 g
Potassium550 mg
Calcium190 mg
Iron5.3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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