
Experience true comfort with White Bean Chicken Chili. Tender chicken and creamy white beans are slow-simmered in a rich, savory chicken stock, perfectly blended with warming spices, vibrant red and green bell peppers, and sour cream. This hearty classic is a satisfying choice for any time of day. **Ingredients**: Chicken (Dark And Light Meat), Water, Chicken Stock (Water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Celery, Sour Cream (Cultured Light Cream, Nonfat Milk, Enzymes), White Navy Beans, Corn, Red Bell Pepper, Green Peppers, Onions, Roasted Green Chile Pepper, Chicken Fat, Rice Flour, Lime Juice, Cumin, Sea Salt, Garlic, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Xanthan Gum, Carob Bean Gum), Cilantro, Ground Coriander, Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Corn Starch, Ancho Chile Powder, Garlic Powder, Onion Powder, Smoked Paprika, Dried Oregano, Cayenne Pepper The nutrition facts are based off of the recommended serving size. Serving Size = 1 Container (454g)
White Bean Chicken Chili
(Contains: Milk)
HEATING OPTION 1 - MICROWAVE: Remove lid and peel back film to vent, microwave on high for 3 to 4 minutes or until hot, stirring once. Use caution when handling hot cup.
HEATING OPTION 2 - STOVETOP: Pour soup in saucepan. Heat over low to medium heat, stirring gently for 6 minutes or until hot.