Yellow Squash and Black Bean Tostada
with Avocado
Take yourself south of the border with these delicious tostadas. Yellow squash, black beans, and corn are sautéed with cumin, placed on a tortilla with cheese, and then baked until crispy. Cool it all down with grape tomatoes, avocado, and a squeeze of lime juice.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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