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Yellow Squash and Black Bean Tostada

Yellow Squash and Black Bean Tostada

with Avocado

4.0(131)

Recipe Development TeamUpdated on April 25, 2017

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Calories

:

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Protein

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Total

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30 minutes

Difficulty

:

Easy

Take yourself south of the border with these delicious tostadas. Yellow squash, black beans, and corn are sautéed with cumin, placed on a tortilla with cheese, and then baked until crispy. Cool it all down with grape tomatoes, avocado, and a squeeze of lime juice.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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