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Diced Boneless, Skinless Chicken Thighs

Diced Boneless, Skinless Chicken Thighs

No cutting necessary—it's your (c)lucky day! | 10 oz
5.0(16)49 Reviews
Recipe Development Team
Recipe Development TeamUpdated on April 11, 2025
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Calories
170 kcal
Protein
28g protein
Total
10 minutes
Difficulty
Easy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 10 people

10 ounce

Diced Chicken Thighs

/ per serving
Calories170 kcal
Fat6 g
Saturated Fat1.5 g
Protein28 g
Cholesterol135 mg
Sodium135 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Pat chicken dry with paper towels; season with salt and pepper.

2

Heat a drizzle of oil in a large pan over medium-high heat. Add chicken and cook, stirring occasionally, until browned and cooked through, 4-6 minutes.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many love the taste of these juicy thigh pieces, finding them versatile for various dishes 🍗.
  • Ease of prep: Pre-diced chicken saves time and effort, making it convenient for quick meals and recipe additions.
  • Suggestions: Try air frying for delicious results, or add to salads, tacos, fried rice, and pasta dishes.
  • Portions: The 10 oz package is perfect for two people, though some found less meat than expected.
  • Versatility: Great for upgrading HelloFresh meals or creating your own dishes like Kung Pao Chicken.
AI-generated from customer reviews

Reviews from our home cooks

L
Leslie MartinCooked for 4 people
|Apr 12, 2024
R
Ruth GastonCooked for 2 people
|Jan 30, 2024
J
Jacqi BallCooked for 2 people
|Oct 20, 2023
H
Heather PoosCooked for 2 people
|Jul 18, 2025
S
Suzane ShiremanCooked for 2 people
|Nov 19, 2023
H
Heather SchickCooked for 2 people
|Sep 21, 2024
A
Angela HughesCooked for 4 people
|Sep 15, 2023
P
Peggy DarlingCooked for 2 people
|May 25, 2023
M
Marissa ZerodCooked for 2 people
|Jun 20, 2023
M
Michele ZuckerCooked for 2 people
|Aug 2, 2023

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