PREP & BAKE CHEESY BAKED RIGATONI
with Fresh Rigatoni, Peas & Chili Flakes
Tags:
Easy Prep
Allergens:
Eggs
•Oats/Avoine
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time45 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
14 ounce(oz)
Marinara Sauce
1 piece
Oven-Ready Trays
4 ounce(oz)
Peas
7 ounce(oz)
Fresh Rigatoni Pasta
(Contains: Eggs, Oats/Avoine)
4 ounce(oz)
Cream Sauce Base
(Contains: Milk)
4 ounce(oz)
Ricotta Cheese
(Contains: Milk)
½ cup
Italian Cheese Blend
(Contains: Milk)
1 pick
Mushroom Stock Concentrate
1 teaspoon
Chili Flakes
1 teaspoon
Garlic Powder
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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