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Salmon with Sweet Soy Glaze, Pickled Scallions, Ginger Rice, and Lime Roasted Carrots (D2V)

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Calories
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Protein
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Total
40 minutes
Difficulty
Medium
Allergens:
  • Sesame
  • Soy
  • Oats/Avoine
  • Fish
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

12

Carrots

½ cup

Jasmine Rice

5 teaspoon

White Wine Vinegar

4 tablespoon

Sweet Soy Glaze

(Contains: Sesame, Soy, Oats/Avoine)

1 tablespoon

Sesame Seeds

(Contains: Sesame)

1 pick

Lime

2 pick

Scallions

2 teaspoon

Dijon Mustard

1 teaspoon

Sriracha

1 thumb

Ginger

10

Salmon

(Contains: Fish)

Not included in your delivery

1 tablespoon (tbsp)

Oil

2 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps