Santa Fe-Style Potato, Chicken & Pepper Bowl

This meal features a smoky, satisfying combo of chipotle-spiced potatoes, green chili cheese sauce, and grilled chicken. Garnished with roasted peppers and onions, the bowl is balanced by ranchero-style stewed black beans and tender roasted summer squash. Ingredients: Boneless Chicken Breast With Rib Meat, Russet Potatoes (Russet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Zucchini, Yellow Squash, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Onions, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Diced Green Chile Peppers (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Red Bell Peppers, Green Bell Peppers, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Whole Milk (Pasteurized Milk, Vitamin D3), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Garlic, Tomato Paste (Tomatoes, Citric Acid), Vinegar, Green Onions, Cilantro, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Sea Salt, Lemon Juice, Granulated Onion, Granulated Garlic, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Ancho Chile Powder, Coconut Sugar, Black Pepper, Cumin, Cayenne Pepper, Smoked Paprika, Liquid Smoke (Water, Hickory Smoke Concentrate), Dried Oregano The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (411g)