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Creamy Pumpkin Bisque

Creamy Pumpkin Bisque

Souper yummy and easy. | 2-3 Servings
4.5(27)
Recipe Development Team
Recipe Development TeamUpdated on March 07, 2025
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Calories
210 kcal
Protein
4g protein
Total Time
20 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 4 people

30 ounce

Creamy Pumpkin Bisque

(Contains: Milk)

/ per serving
Calories210 kcal
Fat8 g
Saturated Fat5 g
Carbohydrate30 g
Sugar15 g
Dietary Fiber3 g
Protein4 g
Cholesterol30 mg
Sodium550 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Bring a pot of water to a boil. Place sealed bag in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with scissors and pour into a serving bowl.

2

MICROWAVE: Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.)