Garlic Butter Roasted Potato Wedges
Yukon Gold Potatoes & Garlic Herb Butter | 4 Servings
- Milk
Upgrade your HelloFresh order and have garlic butter roasted potatoes with any meal. We give you everything you need to make this tasty and easy side. All you have to do is roast potatoes and toss them with as much garlic herb butter as you like. We especially love these potato wedges alongside chicken, salmon, and pork chops, but they’re delicious paired with any dish. *Nutrition values are representative of a 1/4 bundle serving.*
Ingredients
2 pound
Yukon Gold Potatoes
3.5 ounce
Garlic Herb Butter
(Contains: Milk)
Not included in your delivery
2 teaspoon
Cooking Oil
Salt
Pepper
Nutrition Values
Cooking Steps
Set aside 2-3 TBSP garlic herb butter to soften to room temperature. Adjust rack to top position and preheat oven to 450 degrees.
Cut potatoes into about ½-inch-thick wedges. Toss on a baking sheet with a large drizzle of oil, salt, and pepper.
Roast on top rack until browned and crispy, 20-25 minutes.
Remove baking sheet from oven. Carefully toss potatoes with 2-3 TBSP softened garlic herb butter.
Recipe Suggestion (Additional ingredients not included.) Combine garlic herb butter with a pinch of lemon zest. Toss roasted potatoes with lemony garlic herb butter.
