Garlic Butter Roasted Potato Wedges
Yukon Gold Potatoes & Garlic Herb Butter | 4 Servings
4.5
(100)
Upgrade your HelloFresh order and have garlic butter roasted potatoes with any meal. We give you everything you need to make this tasty and easy side. All you have to do is roast potatoes and toss them with as much garlic herb butter as you like. We especially love these potato wedges alongside chicken, salmon, and pork chops, but they’re delicious paired with any dish.
Nutrition values are representative of a 1/4 bundle serving.
Allergens:
Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time25 minutes
Prep Time
DifficultyEasy
Ingredients
/ serving 4 people
2 pound
Yukon Gold Potatoes
3.5 ounce
Garlic Herb Butter
(Contains: Milk)
Not included in your delivery
2 teaspoon
Cooking Oil
Salt
Pepper
Nutrition Values
/ per serving
Calories340 kcal
Fat20 g
Saturated Fat11 g
Carbohydrate36 g
Sugar3 g
Dietary Fiber5 g
Protein4 g
Cholesterol55 mg
Sodium150 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Set aside 2-3 TBSP garlic herb butter to soften to room temperature. Adjust rack to top position and preheat oven to 450 degrees.
2
Cut potatoes into about ½-inch-thick wedges. Toss on a baking sheet with a large drizzle of oil, salt, and pepper.
3
Roast on top rack until browned and crispy, 20-25 minutes.
4
Remove baking sheet from oven. Carefully toss potatoes with 2-3 TBSP softened garlic herb butter.
5
Recipe Suggestion (Additional ingredients not included.) Combine garlic herb butter with a pinch of lemon zest. Toss roasted potatoes with lemony garlic herb butter.
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