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Garlic Herb Parmesan Roasted Asparagus
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Garlic Herb Parmesan Roasted Asparagus

Garlic Herb Parmesan Roasted Asparagus

Asparagus, Parmesan Cheese & Garlic Herb Butter | 4 Servings

Elevate any holiday meal with this roasted asparagus on the side. We give you everything you need to make this tasty and easy side. All you have to do is roast the asparagus, then add as much garlic herb butter and cheese as you like. We especially love this asparagus alongside chicken, salmon, or pasta, but it’s delicious paired with any holiday dish.

Nutrition values are representative of a 1/4 bundle serving.

Allergens:
Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes
DifficultyEasy

Ingredients

/ serving 4 people

12 ounce

Asparagus

4.5 ounce

Parmesan Cheese

(Contains Milk)

3.5 ounce

Garlic Herb Butter

(Contains Milk)

Not included in your delivery

Salt

Pepper

1 teaspoon

Cooking Oil

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Nutrition Values

/ per serving
Calories350 kcal
Fat31 g
Saturated Fat19 g
Carbohydrate6 g
Sugar2 g
Dietary Fiber2 g
Protein13 g
Cholesterol75 mg
Sodium710 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Adjust rack to top position and preheat oven to 425 degrees. Set aside garlic herb butter to soften.

2

Trim and discard bottom 1 inch from asparagus; toss on a baking sheet with a drizzle of oil, salt, and pepper. Roast on top rack until tender, 10-12 minutes.

3

Toss roasted asparagus with softened garlic herb butter and Parmesan cheese.