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Liege Waffles

Liege Waffles

A decadent waffle for any time of day. | 4 Servings

Recipe Development Team
Recipe Development TeamPublished on November 15, 2021

What’s better than a waffle? We’ll wait a second. Answer: Pretty much nothing! These liege waffles are ready to eat whenever a snack, dessert, or breakfast craving strikes. Eat them on the go, warm them up in the microwave, or crisp them up on a waffle iron—a much-deserved decadent treat is just a few moments away.

Nutrition values are representative of 1 waffle.

Allergens:
Eggs
Milk
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time1 minute
Prep Time
DifficultyEasy

Ingredients

/ serving 4 people

4 unit

Liege Waffle

(Contains: Eggs, Milk, Wheat)

Nutrition Values

/ per serving
Calories400 kcal
Fat21 g
Saturated Fat9 g
Carbohydrate49 g
Sugar23 g
Dietary Fiber1 g
Protein5 g
Cholesterol20 mg
Sodium370 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Heat a waffle iron. Add waffle to iron. Warm for about 30 seconds.

2

TOASTER OR OVEN ALTERNATIVE: Heat toaster or traditional oven to low. Add waffle to toaster or oven. Warm for about 1 minute.

3

MICROWAVE ALTERNATIVE: Microwave waffle for 20 seconds.

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