Add-On Salted Caramel Mascarpone Cheesecake (4P)
- Eggs
- Milk
- Soy
- Oats/Avoine
Ingredients
4 pick
Salted Caramel Mascarpone Cheesecake
(Contains: Eggs, Milk, Soy, Oats/Avoine)
Cooking Steps
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Creamy and delicious, with a sweet caramel taste that some found heavenly 🍰. A few noted it was very rich.
- Ease of prep: Convenient to keep in the fridge for a quick treat. Some enjoyed being able to refreeze leftovers.
- Suggestions: Consider adding fresh berries and whipped cream for extra indulgence. A caramel syrup swirl could enhance the flavor.
- Portions: Many found it quite rich, with one cheesecake often enough for two people to share.
- Texture: While most loved the creaminess, a few wished for more crust or found it slightly dry.
Reviews from our home cooks
These were so amazing. I love cheesecake in general and these tasted way better than most cheesecakes I've had.
These are creamy and delicious but not too sweet! These are perfect!
Yum! Like having these in the fridge for a quick treat! Loved that I could refreeze as my better half doesn't love sweets as much as me.
Sweet, creamy heaven! I added berries and whipped cream. OMG!
Taste pretty good, but I prefer more crust, and a little caramel syrup swirl would have made it better.
Good, but very rich! Just one of those is enough for 2 people we felt.
We are in LOVE with this cheesecake!! How can I order more? I don't see it on the menu.
Yum! A delicious treat that I did not want to share.
Sweet but not super cream cheesy...also too soft for a cheesecake. Okay. Not bad, but not great for cheesecake.
The taste is good, but it's a little too dry and crumbly.
