Not a morning person? We hear you! Luckily, we’ve cracked the code to making your morning so much easier (and so much more delicious). Enter this breakfast fit for four. Start with oat lattes for your daily dose of caffeine. Serve up easy and delicious spinach and feta egg bites, and all you have to do is heat and eat! Split up breakfast for days or sit the fam down to one lazy brunch—there’s no wrong way to do it.
Nutrition values for 1 carton of Oat Latte is as follows: Calories 220, Fat 7 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 35 g, Fiber 3 g, Sugar 21 g, Protein 5 g.
Nutrition values for 1 Spinach and Feta Egg Bite is as follows: Calories 140, Fat 10 g, Saturated Fat 4.5 g, Cholesterol 110 mg, Sodium 230 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 2 g, Protein 6 g.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
4 unit
Intelligentsia Oat Latte
4 unit
Spinach & Feta Egg Bites
(Contains Eggs, Milk)
Oat Lattes: Serve over ice and enjoy!
Spinach & Feta Egg Bites: Microwave: Open plastic packaging slightly to vent. With egg bites in packaging, microwave until heated through, 40-60 seconds. Toaster Oven: Preheat toaster oven to 350 degrees. Remove egg bites from plastic packaging and bake until heated through, 5-10 minutes.