Penne with Pancetta, Peas, and Mint
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This simple pasta dish has just the right amount of lusciousness without being fussy. Penne is tossed with garlic, mint, and peas for summery freshness, and crispy pancetta for a salty bite. It all comes together in a light cream sauce that really takes this dish up a notch.
Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.
Preparation Time30 minutes
Cooking difficultyLevel 1
Ingredients
Ingredients
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Nutrition Values/ per serving
Nutrition Values
/ per servingDue to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
Instructions