Spicy Chicken & Guacamole Wraps
cabbage, tomato, corn, creamy vegan chimichurri sauce
This wrap is our light and fresh take on a burrito, without all the bulk of rice and beans. It features chicken strips seasoned with our chili, cumin, and paprika blend, which is also used to spice up the guac. As great as these fillings are, we think the breakout star of the dish is the crunchy slaw that’s tucked into the tortilla as well as served alongside. Tossed with our creamy vegan chimichurri sauce, the refreshing slaw combines cabbage with tomato and corn. Now, that’s a wrap!
Chicken is fully cooked when internal temperature reaches 165°.
Allergens:
Wheat
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time25 minutes
Prep Time
DifficultyEasy
Ingredients
serving amount
10 ounce
Chicken Cutlets
1.5 teaspoon
Chili, Cumin & Paprika Blend
2 unit
Flour Tortillas
(Contains: Wheat)
4 ounce
Guacamole
4 ounce
Cabbage
1.5 ounce
Corn
1.5 ounce
Creamy chimichurri sauce
1 unit
Roma Tomatoes
Not included in your delivery
Cooking Oil
Salt
Pepper
Nutrition Values
/ per serving
Calories660 kcal
Fat35 g
Saturated Fat6 g
Carbohydrate49 g
Sugar8 g
Dietary Fiber6 g
Protein39 g
Cholesterol100 mg
Sodium1010 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Please refer to the recipe card for Step 1.
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