Strawberry Quinoa Harvest Salad & Garlic Bread
A perfect pairing. | 2-4 Servings
- Milk
- Tree Nuts
- Wheat
We’re pairing this hearty Strawberry Quinoa Harvest Salad—chock full of cruciferous veggies, carrots, almonds, quinoa, and feta cheese—with our fan-fave garlic bread for a satisfying dish that’s ready in minutes. All you need to do is bake the garlic bread to golden, toasty perfection, then serve alongside your salad. Want to add even more oomph? Pair this bundle with one of our delicious proteins. Mealtime just got a whole lot easier (and a lot more delicious). *Nutrition values are representative of a 1/2 bundle serving.*
Ingredients
10 ounce
Strawberry Quinoa Harvest Salad
(Contains: Milk, Tree Nuts)
6 ounce
Garlic Bread
(Contains: Milk, Wheat)
Nutrition Values
Cooking Steps
Preheat oven to 400°. Place garlic bread on a lightly oiled baking sheet. Bake until golden brown, about 12 minutes. Cut garlic bread into slices.
Empty contents of salad kit into a large bowl; drizzle with as much dressing as you like, then toss to evenly coat.
Serve salad with garlic bread on the side.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Sweet salad mix was tasty, though some found the vinaigrette lacking strawberry flavor.
- Ease of prep: Great quick meal for busy days when you need something nutritious without much time.
- Suggestions: Consider adding cherry tomatoes, dried cranberries, or nuts for extra flavor and texture.
