BP Vietnamese Turkey Meatball Bowls with Chili Lime Mayo and Ginger Rice
Allergens:
Sesame
•Soy
•Oats/Avoine
•Eggs
•Fish
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyEasy
Ingredients
serving amount
4
Shredded Carrots
Ground Turkey
½ cup
Jasmine Rice
1
Garlic
1 pick
Mini Cucumber
4 tablespoon
Sweet Soy Glaze
(Contains: Sesame, Soy, Oats/Avoine)
2 tablespoon
Mayonnaise
(Contains: Eggs)
1 pick
Lime
¼ cup
Panko Breadcrumbs
(Contains: Oats/Avoine)
1 pick
Kikkoman® Ponzu Sauce
(Contains: Soy, Oats/Avoine, Fish)
¼
Cilantro
1 thumb
Ginger
Not included in your delivery
½ teaspoon (tsp)
Sugar
1 teaspoon (tsp)
Oil
1 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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