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Classic Lasagna Bolognese

Classic Lasagna Bolognese

with Meat Sauce & Ricotta
Recipe Development Team
Recipe Development TeamUpdated on April 15, 2026
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Calories
660 kcal
Protein
32g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Wheat

Enjoy a hearty Italian lasagna featuring layers of tender pasta and a robust, simmered Bolognese sauce made from premium beef and pork. Enhanced by a traditional mirepoix of sautéed carrots and celery, this savory dish is finished with ricotta and melted mozzarella cheese for a deep, authentic flavor in every bite. Ingredients: Diced Tomatoes (Chopped Peeled Tomatoes, Tomato Juice), Semolina Flour, Water, Low Moisture Part-Skim Mozzarella Cheese ((Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Anti-Caking Agent (Potato Starch, Corn Starch, Powdered Cellulose), Natamycin (Natural Mold Inhibitor)), Ricotta Cheese (Whole Milk, Vinegar, Salt), Beef, Eggs, Onions, Pork, Carrots, Celery, Parmesan Cheese (Pasteurized Part-Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Tomato Paste (Tomatoes, Citric Acid), Grated Romano Cheese (Cow'S Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Extra Virgin Olive Oil, Tapioca Flour, Vegetable Fiber, Honey, Salt, Parsley, Garlic, Black Pepper, Beta Carotene (For Color), Oregano, Basil The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (397g)

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Classic Bolognese Lasagna

(Contains: Eggs, Milk, Wheat)

Calories660 kcal
Fat28 g
Saturated Fat15 g
Carbohydrate69 g
Sugar10 g
Dietary Fiber6 g
Protein32 g
Cholesterol135 mg
Sodium1090 mg
Potassium680 mg
Calcium480 mg
Iron5.6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.

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