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Super-Quick Mushroom Ravioli & Turkey Marinara Sauce

Super-Quick Mushroom Ravioli & Turkey Marinara Sauce

Get it on the table in no time at all!
3.0(35)14 Reviews
Recipe Development Team
Recipe Development TeamUpdated on April 02, 2026
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Calories
650 kcal
Protein
41g protein
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

14 ounce

Marinara Sauce

10 ounce

Ground Turkey

9 ounce

Mushroom Ravioli

(Contains: Eggs, Milk, Wheat)

Not included in your delivery

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

/ per serving
Calories650 kcal
Fat28 g
Saturated Fat10 g
Carbohydrate58 g
Sugar14 g
Dietary Fiber6 g
Protein41 g
Cholesterol150 mg
Sodium1260 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1
    1. Cook turkey according to instructions on the provided HelloCustom card.
    2. Add marinara to pan with turkey and heat through.
    3. Prepare ravioli according to package instructions; toss with turkey marinara sauce.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Some loved the mushroom ravioli, while others found it bland. Adding extra seasonings to the meat and sauce boosted flavor.
  • Ease of prep: Many praised how quick and easy this meal was to prepare, perfect for busy cooks.
  • Suggestions: Consider making garlic bread as a side to complete the meal. Try adding salt, pepper, and garlic powder for more flavor.
AI-generated from customer reviews

Reviews from our home cooks

T
Tessa WhitledgeCooked for 2 people
|Dec 31, 2025
M
Marie TubbsCooked for 2 people
|Nov 20, 2025
D
Donna MartensonCooked for 2 people
|Nov 22, 2025
P
Pamela HoganCooked for 2 people
|Dec 2, 2025
M
Mary LambertCooked for 2 people
|Nov 26, 2025
J
Janet BelloCooked for 2 people
|Nov 26, 2025
C
Catarina MiddletonCooked for 2 people
|Nov 26, 2025
B
Brianna VollmerCooked for 2 people
|Nov 19, 2025

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