Cheesy Truffle Arancini
Buon appetito! | 4-6 Servings
Calories
:
320 kcalProtein
:
8g proteinTotal
:
10 minutesDifficulty
:
EasyAllergens:
- Eggs
- Milk
- Wheat
If you like risotto and fried things (we do!), then you’ll love arancini. These little fried risotto balls also include mushrooms, Parmesan, fontina cheese, and black truffle. A panko breadcrumb coating makes for a crispy exterior. All you have to do is cook and enjoy. Mangia! *Nutrition values are representative of a 1/2 bundle serving*
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 4 people
7.25 ounce
Cheesy Truffle Arancini
(Contains: Eggs, Milk, Wheat)
Nutrition Values
/ per serving
Calories320 kcal
Fat14 g
Saturated Fat4.5 g
Carbohydrate38 g
Sugar6 g
Dietary Fiber3 g
Protein8 g
Cholesterol50 mg
Sodium560 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Keep refrigerated until ready to heat; best if used within 7 days.
2
CONVENTIONAL OVEN:
- Adjust rack to middle position and preheat oven to 400 degrees. Line a baking sheet with parchment paper.
- Remove arancini from packaging; place on a prepared sheet about ½ inch apart.
- Bake until cooked through, 8-10 minutes. Let cool for 2-3 minutes.
3
AIR FRYER:
- Arrange arancini ½ inch apart in an air fryer basket (you may have to work in batches). Air-fry at 325 degrees until cooked through, 6-8 minutes. (Note: Air fryer times may vary).
- Let cool for 2-3 minutes.
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Some found the arancini bland, while others enjoyed the truffle flavor. Consider adding extra seasoning or serving with a dipping sauce 🍲.
- Ease of prep: Bake in a conventional oven for 8-10 minutes or air fry at 325°F for 6-8 minutes until cooked through.
- Suggestions: Try serving these as part of a charcuterie board for a tasty appetizer option.
