Chocolate Hazelnut Cheesecake
4 Single-Serve Cakes
- Eggs
- Milk
- Soy
- Tree Nuts
- Wheat
This cheesecake may be mini in size, but it sure is mighty in flavor. Yep, this creamy confection is flavored with the world’s greatest pairing: chocolate and hazelnut. It’s sweet, slightly tangy, and all around divine. When you want to dig in, all you have to do is let it come to room temp. Sayonara, springform pans and fussy water baths! (Psst—personal-sized means you don’t have to share.) *Nutrition values are representative of 1 cake.*
Ingredients
4 unit
Chocolate Hazelnut Cheesecake
(Contains: Eggs, Milk, Soy, Tree Nuts, Wheat)
Nutrition Values
Cooking Steps
Keep frozen or refrigerated until ready to eat; best if used within 7 days.
If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature before eating.
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Many enjoyed the rich chocolate taste, though some wanted stronger hazelnut notes; a few found it too sweet.
- Ease of prep: Convenient and ready to eat; some preferred it slightly thawed or chilled for best texture.
- Suggestions: Consider adding a fruit sauce, whipped cream, or nuts for extra flavor and texture contrast.
- Portions: Perfect single-serving size for most; some wished for two servings or found it shareable.
- Texture: Creamy and smooth for many, though a few noted a grainy or dense consistency.
Reviews from our home cooks
SOOOOO YUMMY!!!! I wish the bottom cookie crust layer would be a little bit thicker but overall this is my favorite cheesecake because I hate vanilla. Chocolate hazelnut is perfection.
I usually dislike chocolate cheesecake for some reason, even though I love chocolate, but this one was very good! I think the hazelnut part made it really good and not too tart like a lot of chocolate cheesecakes I've tried.
Very tasty and creamy mini hazelnut cheesecakes. Nice finish to a good meal. Not a terribly strong hazelnut, but it's there and really good.
Flavor profile is very good. Chocolate and hazelnut are great combination, added some whipped cream and it was perfect
For us, one cheesecake lasted 4 meals because we added a dollop of ice cream with it. Very tasty.
Perfect portion size, smooth and creamy texture, subtle hazelnut flavor. The perfect ending to any meal!
Delicious indulgence, these cheesecakes, but very rich. I think in the future when we order them, we'll eat just half of one each, save the other for later.
Perfect portion and full of flavor. Definitely not a boring cheesecake.
So much better than I imagined! I'm not usually a cheesecake person but this I'll eat every time it's available!!
Nothing hazelnut about this chocolate cheesecake really didn't even taste like cheesecake. I don't know what flavors are all blended in there but not chocolate hazelnut cheesecake wrong title.
