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Pillsbury Grands!™ Pumpkin Spice Cinnamon Rolls

Pillsbury Grands!™ Pumpkin Spice Cinnamon Rolls

Made with Cinnabon® Cinnamon. | 5 Servings

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
4.4
(1.2K)Review Summary

Is there anything better than the gooey, sugary goodness of a cinnamon roll? Answer: duh, eating it! Thankfully, these limited-edition pumpkin spice goodies are ready to bake, so you can whip 'em up whenever the craving strikes—no measuring and mixing required. Introducing Pillsbury Grands!(tm) Limited Edition Pumpkin Spice Rolls with Pumpkin Spice Icing. They’re great with brunch, dinner, and/or a midday snack (read: anytime). In the oven, they turn flaky as an irresistible scent fills your kitchen. What are you waiting for?

Nutrition values are representative of 1 roll.

Allergens:
Milk
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time25 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 5 people

17.5 ounce

Pillsbury Pumpkin Cinnamon Rolls

(Contains: Milk, Wheat)

Nutrition Values

/ per serving
Calories320 kcal
Fat10 g
Saturated Fat4.5 g
Carbohydrate53 g
Sugar22 g
Dietary Fiber1 g
Protein5 g
Sodium520 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Preheat oven to 350 degrees.

2

Unroll dough and separate. Place rolls in a greased round or square cake pan.

3

Bake until golden brown, 23-27 minutes. Spread with icing. Serve warm.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many enjoyed the pumpkin spice twist, though some found it mild or artificial tasting.
  • Ease of prep: Quick and simple to bake; watch timing carefully as they can burn easily.
  • Suggestions: Consider adding extra frosting or nuts; try cooking in a waffle iron for a fun twist.
  • Portions: Some found the rolls quite large; a few wished for smaller, more numerous rolls.
  • Texture: Best served warm; can become dry quickly, especially when reheated.
AI-generated from customer reviews