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Pork Sausage, Egg & Cheddar Burritos

Pork Sausage, Egg & Cheddar Burritos

4 burritos for the price of 2!
Recipe Development Team
Recipe Development TeamUpdated on October 30, 2025
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Calories
390 kcal
Protein
17g protein
Total Time
5 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 2 people

4 unit

Sausage, Egg & Cheese Burrito

(Contains: Milk, Wheat, Eggs)

/ per serving
Calories390 kcal
Fat20 g
Saturated Fat7 g
Carbohydrate34 g
Sugar1 g
Dietary Fiber2 g
Protein17 g
Cholesterol145 mg
Sodium800 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

AIR FRYER: Preheat air fryer to 350 degrees. Remove packaging and place burritos in air fryer basket; heat for 15 minutes. Remove from air fryer; let cool for 1 minute.

2

MICROWAVE: Loosen packaging and place burritos on a microwave-safe plate. Heat, rotating halfway through, 1-1½ minutes. Let cool for 1 minute, then remove packaging.

3

CONVENTIONAL OVEN: Adjust rack to middle position and preheat oven to 350 degrees. Remove packaging and place burritos on a baking sheet. Cook on middle rack for 25 minutes. Remove from oven; let cool for 1 minute.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Tasty and filling, though some found them a bit bland. Adding salsa or hot sauce can boost the flavor 🌶️.
  • Ease of prep: Quick and convenient for busy mornings. Air fryer and oven methods yield better results than microwaving.
  • Suggestions: Try crisping them in a toaster oven for extra crunch. Consider adding more cheese or finely chopping the fillings.
  • Texture: Oven or air fryer cooking produces a better texture; microwaving can make the tortilla gummy or rubbery.
AI-generated from customer reviews

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