Skip to main content

Shrimp Rangoon Dip with Ricotta, Sweet Thai Chili Sauce, Crackers, Peppers, & Celery

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
Allergens:
Oats/Avoine
Sesame
Milk
Soy
Shellfish

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
Prep Time10 minutes
DifficultyEasy

Ingredients

/ serving 2 people

2 pick

Veggie Stock Concentrate

2

Sweet Thai Chili Sauce

2 pick

Flatbreads

(Contains: Oats/Avoine, Sesame May contain: Soya)

8 tablespoon

Cream Cheese

(Contains: Milk)

2 tablespoon

Soy Sauce

(Contains: Oats/Avoine, Soy)

10

Shrimp

(Contains: Shellfish)

8

Ricotta Cheese

(Contains: Milk)

2 pick

Scallions

1 pick

Bell Pepper

2.5

Celery

Not included in your delivery

3 tablespoon (tbsp)

Oil

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps