Tex-Mex Pork Bowl with Charred Poblano and Scallion White Rice
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Tex-Mex Pork Bowl with Charred Poblano and Scallion White Rice

Tags:
Spicy
Allergens:
Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time25 minutes
Prep Time10 minutes
DifficultyEasy

Ingredients

serving amount

1 pick

Onion

½ cup

White Rice

2 tablespoon

Smoky Red Pepper Crema

(Contains Milk)

2.5 teaspoon

White Wine Vinegar

Ground Pork

1 pick

Long Green Pepper

1 pick

Tomato

2 pick

Scallions

1 pick

Tex-Mex Paste

Not included in your delivery

2 teaspoon (tsp)

Oil

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions