[UPGRADE VEGGIE TO SHRIMP] Thai Veggie Coconut Curry with Cilantro and Cauliflower Rice
[UPGRADE VEGGIE TO SHRIMP] Thai Veggie Coconut Curry with Cilantro and Cauliflower Rice
Tags:
Calorie Smart
•Carb Smart
Allergens:
Crustaceans
•Tree nuts
•Jordnødder
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
1 pick
Veggie Stock Concentrate
6
Green Beans
1
Sweet Thai Chili Sauce
10
Shrimp
½ tablespoon
Curry Powder
12
Cauliflower Rice
1 pick
Coconut Milk
1 pick
Lime
1 pick
Bell Pepper
¼
Cilantro
1 thumb
Ginger
1 pick
Shallot
½
Peanuts
Not included in your delivery
1 teaspoon (tsp)
Sugar
5 teaspoon (tsp)
Oil
1 tablespoon (tbsp)
Butter
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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