Whipped Peanut Butter & Fruit Snack Board

Name: Whipped Peanut Butter & Fruit Snack Board with Cheddar, Ants on a Log, Nut Mix, Fig Jam & Honey
Total time: 15 min
Yield: 2
Cuisine: North America
Ingredients: 1 unit Granny Smith Apple; 2 slice Sliced Cheddar Cheese; 1 unit Demi-Baguette; 1.15 ounce Peanut Butter; 2 tablespoon Crème Fraîche; ½ ounce Pistachios; ½ ounce Walnuts; 1 ounce Golden Raisins; 1 unit Fig Jam; 2 teaspoon Honey; Salt; 2.5 ounce Celery

with Cheddar, Ants on a Log, Nut Mix, Fig Jam & Honey

Recipe Development TeamPublished on March 05, 2024

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If you’ve ever been caught with your spoon in the peanut butter jar, we’re here for you! Here’s how we handle our own “peanut butter problem”: we whip it with crème fraîche and a pinch of salt, shmear it on celery and dot with raisins, plus layer it onto a platter surrounded with other yummy tidbits! Tangy cheddar cheese, sliced apple, pistachio-walnut trail mix, fig jam, honey, and toasted baguette slices make a salty-sweet choose-your-own-adventure meal that’s as tasty as it is beautiful to behold.

Tags:

Veggie

•Calorie Smart

•Quick

•Easy Prep

Allergens:

Milk

•Soy

•Wheat

•Peanuts

•Tree Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes

Prep Time

DifficultyEasy

Ingredients

serving amount

1 unit

Granny Smith Apple

2 slice

Sliced Cheddar Cheese

(Contains: Milk)

1 unit

Demi-Baguette

(Contains: Soy, Wheat)

1.15 ounce

Peanut Butter

(Contains: Peanuts)

2 tablespoon

Crème Fraîche

(Contains: Milk)

½ ounce

Pistachios

(Contains: Tree Nuts)

½ ounce

Walnuts

(Contains: Tree Nuts)

1 ounce

Golden Raisins

1 unit

Fig Jam

2 teaspoon

Honey

2.5 ounce

Celery

Not included in your delivery

Salt

Nutrition Values

/ per serving

Calories620 kcal

Fat28 g

Saturated Fat9 g

Carbohydrate68 g

Sugar40 g

Dietary Fiber6 g

Protein15 g

Cholesterol30 mg

Sodium540 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Small Bowl

Instructions

• Wash and dry produce.

• Halve, core, and thinly slice apple. Stack cheddar slices and cut into quarters. Slice baguette into rounds.

• In a small serving bowl, combine peanut butter, crème fraîche, and a pinch of salt. Stir until smooth. Add 1 TBSP whipped peanut butter to each celery stick; spread to evenly distribute. Gently press as many raisins as you like into peanut butter in a single line to create ants on a log (we used 3-4 raisins for each).

• In a second small serving bowl, combine pistachios and walnuts. TIP: If you have any leftover raisins, add them to the nut mix!

• Place jam and honey in two separate small serving bowls.

• Arrange apple, cheddar, baguette slices, ants on a log, any remaining whipped peanut butter, nut mix, jam, and honey on a large serving board or platter. Serve family style.