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[ADD GROUND BEEF TO VEGGIE] Black Bean & Blue Corn Crunch Burrito with Pico de Gallo and Lime Crema (D2Vv2)

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
Allergens:
Oats/Avoine
Soy
Milk
Sesame

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
Prep Time10 minutes
DifficultyEasy

Ingredients

serving amount

2 pick

Flour Tortillas

(Contains: Oats/Avoine, Soy)

1 pick

Veggie Stock Concentrate

1.5 tablespoon

Sour Cream

(Contains: Milk)

1 pick

Onion

½ cup

Jasmine Rice

1.5

Blue Corn Tortilla Chips

(Contains: Sesame)

1 pick

Jalapeño

1 pick

Black Beans

¼ cup

Monterey Jack Cheese

(Contains: Milk)

1 pick

Tomato

1 pick

Lime

1 tablespoon

Southwest Spice Blend

¼

Cilantro

1 teaspoon

Hot Sauce

10

Ground Beef

Not included in your delivery

2 teaspoon (tsp)

Salt

1 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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