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Add-On Mushroom Ravioli with Browned Garlic Herb Butter and Parmesan

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2025
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Calories
870 kcal
Protein
30g protein
Total
5 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Wheat

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

18 ounce

Mushroom Ravioli

(Contains: Eggs, Milk, Wheat)

6 tablespoon

Parmesan Cheese

(Contains: Milk)

4 tablespoon

Garlic Herb Butter

(Contains: Milk)

per serving
Calories870 kcal
Fat50 g
Saturated Fat25 g
Carbohydrate82 g
Sugar3 g
Dietary Fiber5 g
Protein30 g
Cholesterol175 mg
Sodium1200 mg
Trans Fat0.5 g
Potassium290 mg
Calcium460 mg
Iron2.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps