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Beef Tenderloin with French Onions and Creamy Horseradish Sauce

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Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Calories
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Protein
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Total Time
40 minutes
Difficulty
Medium
Allergens:
  • Milk
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

1 pick

Onion

6

Asparagus

1 pick

Lemon

0.01

Rosemary

¾ teaspoon

Dried Thyme

1 pick

Beef Stock Concentrate

12

Fingerling Potatoes

1

Creamy Horseradish Sauce

(Contains: Eggs)

2 tablespoon

Mayonnaise

(Contains: Eggs)

1 teaspoon

Garlic Powder

Not included in your delivery

1 teaspoon (tsp)

Sugar

4 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps