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Broccoli Cheddar Soup

Broccoli Cheddar Soup

Souper yummy and easy. | 3-4 Servings
4.5(349)607 Reviews
Recipe Development Team
Recipe Development TeamUpdated on June 07, 2023
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Calories
250 kcal
Protein
10g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 3 people

30 ounce

Broccoli Cheddar Soup

(Contains: Milk, Wheat)

/ per serving
Calories250 kcal
Fat17 g
Saturated Fat10 g
Carbohydrate14 g
Sugar4 g
Dietary Fiber1 g
Protein10 g
Cholesterol55 mg
Sodium840 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

RECOMMENDED: Bring a pot of water to a boil. Place bag in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with scissors and pour into a serving bowl.

2

MICROWAVE ALTERNATIVE: Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave on high, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.)

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Many love the rich, creamy taste, though some find it needs more seasoning or cheese flavor.
  • Ease of prep: Quick and convenient to heat up, but some find boiling the bag awkward or time-consuming.
  • Suggestions: Consider adding extra broccoli, cheese, or seasonings to enhance flavor and texture 🍲.
  • Leftovers: Reheats well; some customers freeze portions for later or mix with other ingredients for variety.
  • Portions: Several mention it's not quite enough for 3-4 servings as advertised; consider ordering extra.
AI-generated from customer reviews

Reviews from our home cooks

M
Mikki RollinsonCooked for 2 people
|Oct 9, 2024
T
Teresa CavilesCooked for 2 people
|Jul 8, 2023
J
Jamie Grace-DuffCooked for 2 people
|Dec 15, 2023
A
Annmarie ThomasCooked for 2 people
|Jan 5, 2024
L
Louise MossCooked for 2 people
|Mar 14, 2025
K
Kathleen DavisCooked for 2 people
|Jun 26, 2025
S
Sarah SheffieldCooked for 2 people
|Jan 2, 2026
K
Kelly WilburCooked for 2 people
|Sep 30, 2024
A
AnonymousCooked for 2 people
|Oct 17, 2021
T
Tina HagerCooked for 2 people
|Oct 19, 2024