Classic Margherita Flatbread

Savor a true taste of Italy with a crisp, golden crust, house-made tomato sauce, melted mozzarella, and juicy cherry tomatoes. Finished with a touch of dried basil, this simple classic is a showcase of fresh, savory flavors. Ingredients: Enriched Wheat Flour (Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Low Moisture Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Cherry Tomatoes, Tomatoes (Chopped Tomatoes, Tomato Juice), Rice Flour, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Milk Powder, Tomato Paste, Onions, Salt, Extra Virgin Olive Oil, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Honey, Garlic, Basil, Ascorbic Acid, Oregano, Black Pepper The nutrition facts are based off of the recommended serving size. Serving Size = 1/3 Pizza (142g)