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Crispy Tofu

Crispy Tofu

with Mango Salsa and Rice
5.0(2)
Recipe Development Team
Recipe Development TeamUpdated on April 18, 2017
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Calories
: 
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Protein
: 
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Total
: 
30 minutes
Difficulty
: 
Easy

Tofu takes on Mexican flavors thanks to cumin and lime, then is seared until crispy. It’s served over nutty basmati rice, black beans, and a bright mango salsa.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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