Hearty Lentil and Bean Stew
over Basmati Rice
Beans and lentils are stewed with an array of spices, ginger and tomato paste for depth of flavor. Sour cream adds a touch of richness, while fresh cilantro and lime juice bring a lovely brightness to tie it all together.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.