Honey Butter Chicken Breast

For this craveable meal, a whole chicken breast is marinated in our smoky garlic blend, then grilled and served over a mound of sour cream–and-chive mashed potatoes. Our favorite part is the spicy, tangy honey butter sauce generously ladled over the chicken and potatoes. There’s also a savory-sweet side of roasted zucchini with caramelized onions. Ingredients: Boneless Chicken Breast With Rib Meat, Zucchini, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Onions, Water, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Sour Cream (Cultured Cream), Whole Milk (Pasteurized Milk, Vitamin D3), Honey, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Vinegar, Sea Salt, Shallots, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Lemon Juice, Granulated Onion, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Apple Cider Vinegar (Diluted With Water To 5% Acidity), Dried Chives, Granulated Garlic, Toasted Garlic Powder, Toasted Garlic, Black Pepper, Xanthan Gum, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Smoked Paprika, Liquid Smoke (Water, Hickory Smoke Concentrate), Smoked Black Pepper (Pepper, Smoke Flavor), Dried Oregano The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (366g)