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Lasagna with Meat Sauce - Ready to Heat

Lasagna with Meat Sauce - Ready to Heat

with Beef And Italian Pork Sausage in a Rustic Tomato Sauce
4.0(1.2K)318 Reviews
Recipe Development Team
Recipe Development TeamUpdated on October 02, 2023
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Calories
590 kcal
Protein
30g protein
Total
8 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Lasagna with Meat Sauce

(Contains: Eggs, Milk, Wheat)

/ per serving
Calories590 kcal
Fat24 g
Saturated Fat12 g
Carbohydrate63 g
Sugar15 g
Dietary Fiber6 g
Protein30 g
Cholesterol85 mg
Sodium1670 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

FOR THE OVEN:

  1. Adjust rack to middle position and preheat oven to 350 F.
  2. Remove outer packaging and plastic film; cover lasagna tightly with aluminum foil.
  3. Place tray on baking sheet. Bake on middle rack for 25 minutes.*
  4. Remove foil and return to middle rack and bake until cheese is golden brown and an internal temperature of 165 F, 10 - 15 minutes more.
  5. Let stand for 2 minutes. Divide between 2 plates.
2

FOR THE MICROWAVE

  1. Remove outer packaging.
  2. Pierce plastic film a few times with a fork.
  3. Place tray on a microwave-safe plate and microwave for 8 minutes or until internal temperature reaches 165 F as measured by a food thermometer.*
  4. Let stand for 2 minutes. Carefully remove plastic film and divide between 2 plates.

*You read that right: All trays and film are oven-safe and microwave-safe!

This meal is fully cooked when internal temperature reaches 165º.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Many enjoyed the taste, calling it delicious and better than frozen grocery options, though some found it bland or lacking seasoning.
  • Ease of prep: Customers loved how quick and convenient this ready-to-heat meal was, perfect for busy nights or when too tired to cook.
  • Suggestions: Consider adding more cheese, especially mozzarella on top, and increasing the amount of meat and sauce between noodle layers.
  • Portions: Generous servings satisfied most, with many reporting leftovers; some even got 3-4 meals out of one package.
  • Texture: Several noted the lasagna was a bit watery or soupy; letting it rest after cooking helped it firm up.
AI-generated from customer reviews

Reviews from our home cooks

P
Peg NearCooked for 2 people
|Jun 10, 2024
L
Lisa SimonCooked for 2 people
|May 24, 2024
J
Jovan DavisCooked for 4 people
|Sep 9, 2023
C
Cynthia BrustCooked for 2 people
|Sep 4, 2023
V
Virginia SmithpeterCooked for 2 people
|Oct 13, 2023
R
Ruth McNerneyCooked for 2 people
|Sep 9, 2023
T
Tiffany DahlinCooked for 2 people
|Sep 5, 2023
M
Myrna ValletteCooked for 2 people
|Sep 7, 2023
B
Bernadette CiriglianoCooked for 2 people
|Sep 9, 2023
S
Stephanie KloakCooked for 4 people
|Sep 29, 2023