Apple Berry Crisp
How ‘bout them apples! | 2 Servings
- Milk
- Wheat
This classic apple dessert gets a fruity upgrade with blueberries, blackberries, and rhubarb. Our single-serving treats come with the delicious sweet and crunchy crumble topping we all know and love. When you’re ready to dig in, simply warm up the crisps and prepare to be instantly comforted. (Psst—we highly recommend serving with a scoop of vanilla ice cream.) Nutrition values are representative of a 1 dish serving.
Ingredients
2 unit
Berry Crisp
(Contains: Milk, Wheat)
Nutrition Values
Cooking Steps
Keep frozen or refrigerated until ready to eat; best if used within 3 days. If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature.
Adjust rack to middle position and preheat oven to 350 degrees. Remove plastic wrap from trays; place on a baking sheet and bake on middle rack until warmed through, 8-12 minutes. (Note: Oven times may vary.) Let cool for 1-2 minutes.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many loved the sweet-tart berry and apple combo, though some found it overly sweet or berry-dominant 🍎.
- Ease of prep: Quick and simple to heat, but some had issues with soggy toppings or melting containers.
- Suggestions: Consider serving with vanilla ice cream for an extra-delicious treat; some recommend air frying for crispier results.
- Portions: Perfect single-serving size for most, though a few wished for larger portions.
- Texture: Several noted the topping wasn't as crispy as expected; some prefer more fruit chunks vs. puree.
Reviews from our home cooks
We loved these apple berry crisps. Perfect for getting into the fall spirit. Warm and comforting and so delicious. These are the perfect size too. Not too much and not too little. Another product I can feel good about feeding my family.
We actually ordered the Berry Crisp (no apple), and it was yummy! Our family doesn't eat a lot of sweets, but we'd get these again. We heated them up per instructions, and added a scoop of vanilla ice-cream on top. (don't have ice-cream on hand, cool whip would work too.)
This was very good-I prepared it in the oven -the topping cooks up crispy & I loved the sweet & sour taste of the berry filling.
Much tastier than I thought they'd be. Love the sweet brown sugar crunch juxtaposed to the tart apples and sweet berries.
Amazing!!!! The tart of the berry is a perfect compliment to the sweet apple. Desserts with Hello Fresh are so good
Loved these little guys! Just the right size. Great fruit flavors. Yum!
These are delicious and so easy to bake! Quick and great treat!
They were just like home made crisps that I used to make. Awesome snack.
If possible make the crisp top more fuller and less liquidy. So maybe let the fruit base/puree cool completely before adding the crisp top in order to ensure you have a thick and nice layer of crisp. By doing this it will give better portions of the berry base and the crisp top. Also, I felt like the berry base was to liquidy for me personally. I would have prefered the base to be mainly fruit chunks instead of puree.
The apple berry crisps are so good. Could split one as very rich.
