Cheesy Egg & Smoky Black Bean Wrap
It’s a wrap! | 2 Servings
- Eggs
- Milk
Whether for breakfast, lunch, or dinner, quick-heated wraps are a go-to kitchen staple. This vegetarian version features smoky black beans, fluffy eggs, and shredded Monterey Jack cheese all wrapped in a soft flour tortilla. Plus, it’s ready to go in minutes! With these wraps, you’re always just a few minutes away from fluffy, filling, deliciousness. *Nutrition values are representative of 1 wrap*
Ingredients
2 unit
Cheesy Egg and Smoky Black Bean Breakfast Wrap
(Contains: Eggs, Milk)
Nutrition Values
Cooking Steps
AIR FRYER: Preheat air fryer to 350 degrees. Remove packaging and place in basket, seam side down. Cook wrap for 15 minutes. Let cool for 1 minute before serving.
MICROWAVE: Loosen wrapper and place on microwave-safe dish. Heat on high, 75-90 seconds. (Note: Microwave heat times may vary depending on oven wattage.) Rotate halfway through heating. Let cool for 1 minute before serving.
CONVENTIONAL OVEN: Adjust rack to middle position and preheat oven to 350 degrees. Remove packaging and place wraps on a baking sheet. Cook on middle rack for 25 minutes. Remove from oven; let cool for 1 minute before serving.
