Miso Ramen Kit
Not your average instant noodles | 2 Servings
Calories
:
510 kcalProtein
:
4g proteinTotal
:
3 minutesDifficulty
:
EasyVegan
Allergens:
- Sesame
- Soy
- Wheat
From the rich soup to the springy, slurpable noodles, is there anything we don’t love about ramen? This version features fresh noodles for a perfect, restaurant-quality texture, plus a super savory broth seasoned with miso. Bonus: It also happens to be vegan! Add your favorite toppings if you like (maybe a soft-boiled egg or some sliced scallions), or simply enjoy this ramen on its own—it’s delicious either way.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 2 people
13.5 ounce
Sun Noodle 1955 Miso Ramen
(Contains: Sesame, Soy, Wheat)
Nutrition Values
/ per serving
Calories510 kcal
Fat10 g
Saturated Fat1.5 g
Carbohydrate86 g
Sugar5 g
Dietary Fiber2 g
Protein4 g
Sodium2650 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Follow instructions on packaging and enjoy!
Customer reviews
Review summary
Updated on Mar 2026- Flavor: Some loved the authentic taste, while others found the broth too strong or bland. Consider adjusting seasoning to preference.
- Ease of prep: Quick and convenient for a fast dinner, but have your chosen toppings ready before cooking.
- Suggestions: Add an egg, spinach, or your favorite veggies to boost nutrition and flavor 🍲.
- Consistency: A few found the broth too thick; thin with extra water if desired for a more soup-like consistency.
