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American Recipes

Pillsbury Grands! Cinnamon Toast Crunch Cinnamon Rolls

Pillsbury Grands! Cinnamon Toast Crunch Cinnamon Rolls

Pillsbury Grands! Cinnamon Toast Crunch Cinnamon Rolls

Double the cinnamon, double the fun. | 8 Servings

Recipe Development TeamPublished on April 13, 2022

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Can you ever have too much cinnamon? Short answer: Not when it comes to cinnamon rolls! We’re talking about your fave breakfast cereal—Cinnamon Toast Crunch—swirled into delicious cinnamon rolls. These easy-to-bake cinnamon rolls are soft and warm in less than 20 minutes. Sure you could just opt for one form of cinnamon this morning, but why not get a double dose of this delicious flavor?

Nutrition values are representative of 1 roll.

Allergens:

Milk

•Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes

Prep Time

DifficultyEasy

Ingredients

/ serving 8 people

12.4 ounce

Pillsbury Cinnamon Toast Crunch Rolls

Nutrition Values

/ per serving

Calories150 kcal

Fat4.5 g

Saturated Fat3 g

Carbohydrate24 g

Sugar10 g

Protein2 g

Sodium350 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Preheat oven to 400 degrees (375 degrees if using a nonstick pan).

2

Grease a round baking pan. Place rolls in pan, cinnamon topping facing up.

3

Bake until golden brown, 13-17 minutes. Remove from pan and let cool slightly.

4

Spread icing over cinnamon rolls. Serve.

5

BAKING ALTERNATIVE: Preheat oven to 400 degrees. Place rolls 2 inches apart on a greased cookie sheet. Bake 8-10 minutes.

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