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Potatoes Au Gratin

Potatoes Au Gratin

Potatoes made fancy. | 2-4 Servings
4.5(279)336 ReviewsRead 336 customer reviews
Recipe Development Team
Recipe Development TeamUpdated on October 09, 2026
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Calories
: 
320 kcal
Protein
: 
8g protein
Total
: 
30 minutes
Difficulty
: 
Easy
Allergens:
  • Eggs
  • Milk

This classic side is what dinner dreams are made of. Sliced potatoes are smothered in cream, topped with Gruyère cheese, and baked. The twist? They’re bite-size and easy to serve with your holiday meal. All you have to do is heat them up and voilà! You’ve got yourself a side of fancy potato bites that will elevate any main dish. Nutrition values are representative of two potatoes.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

2 unit

Potatoes Au Gratin

(Contains: Eggs, Milk)

per serving
Calories320 kcal
Fat18 g
Saturated Fat12 g
Carbohydrate32 g
Dietary Fiber2 g
Protein8 g
Cholesterol70 mg
Sodium620 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Preheat oven to 350°F. Remove from packaging, place product on a parchment-lined baking sheet spaced 1” apart.

2

Bake for 25 - 30 minutes or until heated throughout. Let stand a few minutes before serving.

Customer reviews

Review summary

Updated on Sep 2026
  • Flavor: The pickled onions and smoky BBQ pork filling were widely praised as the flavor highlights of this dish 🎉.
  • Ease of prep: This is a quick, easy weeknight meal that comes together in about 25 minutes with minimal cleanup.
  • Suggestions: Add cheddar cheese to the sloppy Joe filling for extra richness, and season the potato wedges with your own spices for more flavor. Some found the buns too small for the amount of filling — consider using larger buns or serving open-faced.
  • Leftovers: One reviewer noted the sloppy Joe mixture doesn't reheat particularly well, so it's best enjoyed fresh.
  • Portions: The filling was generous — several customers noted there was more meat than the two buns could hold and suggested sending four buns per serving.
AI-generated from customer reviews

Reviews from our home cooks

C
Cheyenne H.Cooked for 2 people
|Jun 6, 2024

Holy smokes these were amazing! I love love love potatoes au gratin and I feel like they're so hard to find nowadays and I'm too lazy to homemake them. But these were delicious fresh out of the oven! Glad I finally got to try these.

P
Paula M.Cooked for 2 people
|Sep 3, 2025

These were delicious and creamy. I put them in the oven for 15 minutes longer for a crispier top and I was not disappointed

S
Sivilla M.Cooked for 2 people
|Jul 13, 2024

I cooked these in the air fryer. Nice and crispy on the outside, creamy on the inside💖 I dipped them in spicy brown mustard and then thought, these would be good with applesauce on the side. Just like my German friend use to make for me.

L
Louise M.Cooked for 2 people
|Jul 5, 2023

The potatoes have a great flavor, but I was not prepared to have to cook them for so long. That is on me, I should have read more carefully before purchasing.

A
Amy K.Cooked for 2 people
|Feb 27, 2025

Maybe send horseradish. Could use a dip for flavor. Potatoes are yummy and crispy. Not too caloric either! Well done for starch!

K
Kim W.Cooked for 4 people
|Feb 8, 2023

It's like Mac and cheese but with potato. Perfect serving sizes for either 2 or 4 as a small side

K
Kristie B.Cooked for 2 people
|Jan 2, 2024

This was the first time I tried these. Used the air fryer instructions. VERY delicious, and great for a fancy but super easy and fast holiday meal for the family!

P
Patricia D.Cooked for 2 people
|Jul 12, 2025

Wow, these taste good--so creamy and perfectly layered so they're almost flaky. I wish you made a meal with these and a salad--that would be great and I'd get it frequently.

D
Diane F.Cooked for 2 people
|Oct 16, 2025

I wish this offering would have more flavor and better cheese. Also, the cooking instructions are a bit off and the potatoes come out kind of soggy. These need to have a crisp outside and melty inside.

A
Ashley P.Cooked for 2 people
|Jun 3, 2025

These are very yummie but lack a little flavor. Needs a bit more salt or some kind of flavor profile. But I love them air fried and i drizzle them with a spicy pepper olive oil bokluti pepper oil. So good.

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