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The Minions Pizza Kit

The Minions Pizza Kit

A limited-time only pizza making kit featuring diabolically delicious toppings. Enter the Minions Pizza Challenge for the chance to win epic prizes! | 4 Servings
Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Calories
950 kcal
Protein
43g protein
Total Time
45 minutes
Difficulty
Easy
Allergens:
  • Wheat
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 4 people

1 unit

Roma Tomato

1 unit

Green Bell Pepper

4 ounce

Button Mushrooms

1 unit

Yellow Squash

13.4 ounce

Black Beans

9 ounce

Italian Pork Sausage

14 ounce

Thin Crust Pizza Dough

(Contains: Wheat)

14 ounce

Marinara Cup

4 ounce

Cream Sauce

(Contains: Milk)

4 tablespoon

Pesto

(Contains: Milk)

2 cup

Mozzarella Cheese

(Contains: Milk)

2.5 ounce

Spinach

Not included in your delivery

Salt

Pepper

1 tablespoon

Cooking Oil

/ per serving
Calories950 kcal
Fat47 g
Saturated Fat16 g
Carbohydrate87 g
Sugar16 g
Dietary Fiber9 g
Protein43 g
Cholesterol100 mg
Sodium2010 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

PREP
1

• Adjust racks to middle and bottom positions and preheat oven to 450 degrees. Wash and dry produce. • Thinly slice tomato into rounds. Halve, core, and thinly slice bell pepper into strips.

Trim and slice mushrooms into 1⁄4-inch- thick pieces (skip if your mushrooms are

pre-sliced!). Trim and halve yellow squash crosswise; slice one half into 1⁄4-inch-thick rounds and dice remaining half into 1⁄4-inch pieces. Drain and rinse beans. TIP: Prep any additional toppings, if using.

COOK SAUSAGE
2

• Remove sausage* from casing; discard casing. TIP: Use kitchen shears or a sharp knife to cut a lengthwise slit in the casing; this move makes it easy to peel it away! • Heat a drizzle of oil in a medium pan over medium-high heat. Add sausage and cook, breaking up meat into pieces, until browned and cooked through, 4-6 minutes. • Remove from heat. TIP: If there’s excess grease in your pan, carefully pour it out.

SHAPE DOUGH
3

• While the sausage cooks, unroll pizza dough on a clean work surface; separate sheets at dotted line. (TIP: Use a knife to separate cleanly). Gently stretch each sheet into a 6-by-9-inch rectangle. (TIP: for smaller Minions, cut each rectangle in half again to create eight dough pieces.) • To create Minion pizzas, use your fingers to shape the dough or use a knife to slice off excess dough (reserve any extra dough for decorating). • Place dough on two lightly oiled baking sheets and get ready to create custom Minion pizza designs.

ASSEMBLE SAUCES
4

• Add marinara sauce to a medium bowl. • In a second medium bowl, add cream base sauce, a pinch of salt, and pepper; stir until thoroughly combined. • Massage pesto in packet to distribute oil; cut one corner to make a small opening (this will allow you to decorate with the pesto).

CREATE & COOK MINION PIZZAS
5

• Carefully spread a thin layer of the marinara or cream sauce over Minions. Evenly sprinkle with mozzarella. • Time to get creative! Bring your Minions to life by topping the dough with your choice of tomato, spinach, mushrooms, bell pepper, yellow squash, black beans, and pesto. TIP: If you’re adding fresh veggies, lightly brush them with oil before baking. • Bake until crust is golden brown, 8-10 “MINION-utes”.

SERVE
6

• Allow Minion pizzas to cool slightly, then slice into pieces. (Don’t forget to take a picture of your Minions before digging in!) • Divide between plates and serve.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many enjoyed the taste, especially the pesto and variety of sauces; some found the marinara lacking.
  • Ease of prep: Fun and easy to make, though some struggled with shaping the sticky dough into Minion designs.
  • Suggestions: Consider adding kid-friendly toppings like pepperoni and olives; pre-cooking veggies can improve texture.
  • Portions: Abundant toppings provided, but some felt there was too much waste or not enough dough.
  • Family fun: Kids loved creating Minion pizzas, making it a great activity for family bonding 🎉.
AI-generated from customer reviews