Pan Roasted Salmon with Garlic Butter Lemon Sauce and Couscous
Tags:
Easy Prep
Allergens:
Oats/Avoine
•Fish
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time5 minutes
DifficultyMedium
Ingredients
serving amount
1 pick
Veggie Stock Concentrate
2.5
Israeli Couscous
(Contains: Oats/Avoine)
12
Carrots
1 pick
Lemon
2
Garlic
2 teaspoon
Dijon Mustard
10
Salmon
(Contains: Fish)
Not included in your delivery
½ teaspoon (tsp)
Sugar
5 teaspoon (tsp)
Oil
2.5 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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