Pillsbury Grands! Cinnamon Toast Crunch Cinnamon Rolls
Double the cinnamon, double the fun. | 8 Servings
- Milk
- Wheat
Can you ever have too much cinnamon? Short answer: Not when it comes to cinnamon rolls! We’re talking about your fave breakfast cereal—Cinnamon Toast Crunch—swirled into delicious cinnamon rolls. These easy-to-bake cinnamon rolls are soft and warm in less than 20 minutes. Sure you could just opt for one form of cinnamon this morning, but why not get a double dose of this delicious flavor? Nutrition values are representative of 1 roll.
Ingredients
12.4 ounce
Pillsbury Cinnamon Toast Crunch Rolls
(Contains: Milk, Wheat)
Cooking Steps
Preheat oven to 400 degrees (375 degrees if using a nonstick pan).
Grease a round baking pan. Place rolls in pan, cinnamon topping facing up.
Bake until golden brown, 13-17 minutes. Remove from pan and let cool slightly.
Spread icing over cinnamon rolls. Serve.
BAKING ALTERNATIVE: Preheat oven to 400 degrees. Place rolls 2 inches apart on a greased cookie sheet. Bake 8-10 minutes.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Tastes similar to regular cinnamon rolls, with some noting a subtle Cinnamon Toast Crunch flavor.
- Ease of prep: Quick and easy breakfast option, though some found baking times needed adjustment to avoid burning.
- Suggestions: Try adding brown sugar and melted butter to the pan for extra richness and flavor 🍯.
- Portions: Several mentioned the rolls were smaller than expected; consider making extra for hearty appetites.
- Texture: Some found them a bit dry; adding heavy cream while baking might improve moisture.
Reviews from our home cooks
These were amazing after I put some brown sugar and melted butter in the bottom of a pan, put them in the pan upside down, covered the pan in foil and baked them for 20 minutes.
Yum! The crunch on top burns easily don't bake as long as it says
Cooking directions on your recipe card was different than pillsbury. It caused them to burn at the bottom before they were cooked on top. I even used parchment paper which prevents quicker burning
They tasted more like biscuits with cinnamon and such on them than actual cinnamon rolls. Still pretty good though.
Love the cinnamon icing. Thanks for offering quick easy breakfasts too.
For the most part, these are good. They are a little too dry for my liking.
One of them burst open so I couldn't eat it but the other one was delish and I wish I could've had the other.
These should have walnuts or pecans in them, but they're delicious.
Basic cinnamon rolls. Nothing anymore special than regular cinnamon rolls from the store but these cost twice the price
Didn't taste too different from normal cinnamon rolls but they were good!
